Revival Restaurant & Lounge located in the Historic Hotel Frederick offers a modern take on Classic Midwestern Cuisine. Chef Calvin Davis of Freshwater (Fine) Dining in Kansas City presents his rural outpost where he explores the impact of history on the food we eat.  Revival offers the warmness of Midwestern hospitality with the thoughtful atmosphere and service of a classic Fine Dining restaurant. The Revival Bar offers pre-prohibition era cocktails, a thoughtful, eclectic wine list and a selection of locally sourced craft beers.